Almond is a tree of the rose family and its edible seed. Native to southwestern Asia, almond is an economically important crop tree grown primarily in Mediterranean climates. California produces nearly 80 percent of the world’s supply. Learn about the different types of almond trees, their characteristics, flavor, shell hardness, and growing conditions. See pictures and identification features of Nonpareil, Carmel, Mission, Sonora, Butte, Padre, Monterey, and more. The Indian almond tree (Terminalia catappa), also known as the tropical almond , is a beautiful evergreen tree that is native to India, Malaysia, and other parts of Asia. This tree is popular for its beautiful foliage, shade-giving abilities, and edible nuts. The Indian almond tree is a fast-growing tree that can grow up to 40 […] Almonds thrive in regions with a Mediterranean climate characterized by dry summers and mild winters. When it comes to soil pH, Almond trees prefer slightly acidic to alkaline soils, ranging from 6.0 to 7.5. Maintaining the right soil pH is crucial for optimal growth and nut production.
