Bread crumbs: Breadcrumbs are a culinary ingredient consisting of

Breadcrumbs are a culinary ingredient consisting of flour or crumbled bread of varying dryness, sometimes with seasonings added. They are used for a variety of purposes, including breading or crumbing foods before frying (such as breaded cutlets like tonkatsu and schnitzel), topping casseroles, stuffing poultry, thickening stews, and adding inexpensive bulk to soups, meatloaves, and similar foods. Homemade Bread Crumbs - Fresh, Toasted, and Easy Panko Breadcrumbs Don't buy bread anymore! Just 3 ingredients! The neighbors are saving this recipe! Discover how to make fresh, dried or panko breadcrumbs and use them to provide texture in recipes such as a breaded chicken katsu burger and treacle tart. How To Create a Breadcrumb Navigation A breadcrumb navigation provide links back to each previous page the user navigated through, and shows the user's current location in a website. Home Pictures Summer 15 Italy Try it Yourself »