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Cash crops are agricultural crops grown to be sold for profit rather than for consumption by the farmer. Cash crops examples are cotton, tobacco, sugarcane, rubber, and coffee. Learn about the key differences between cash crops and food crops, including their purpose, farming methods, economic implications, and sustainability. Food crops are grown to feed people and animals, ensuring daily sustenance, while cash crops are cultivated to sell for profit, focusing on trade and economic gain. Cash crops are crops that are grown for the purpose of selling them in the market, rather than for personal consumption or use on the farm. These crops are grown for their commercial value and are an important source of income for many farmers around the world.