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Gourds are the dried fruit of a large number of plants, most falling within the family of Cucurbitaceae. They are often used as vessels for water, storage containers or musical instruments, as well as for solely decorative functions. A wide range of cultures throughout the world have used gourds for many different purposes, and their popularity does not seem to be waning in the modern age. Although true gourds are rarely used for consumption, some gourds are. The snake gourd (Trichosanthes ... A gourd is a hard-shelled, non-edible fruit related to cucumbers, squashes, and pumpkins. Learn about the different types of gourds, how to grow them, and why they are not suitable for eating. Learn about gourd plant classification, edible parts, uses, and differences from squash. Essential for NEET, CBSE, and ICSE Biology success. The gourd is a hard-shell fruit from the Cucurbitaceae family that grows on a vine and is one of the oldest cultivated plants that’s known to be super-nutritious.