Glycosylated Hemoglobin Normal Range Glycosylated hemoglobin, commonly known as HbA1c, is a crucial marker in the management and diagnosis of diabetes. Understanding the normal range for glycosylated hemoglobin can significantly impact how individuals and healthcare providers monitor and manage blood sugar levels over time. In this article, we will delve into the normal ranges for HbA1c, the factors influencing these levels, and how to interpret the results for effective diabetes management. Hemoglobin A1c (HbA1c) is a form of hemoglobin. The HbA1c test is a routine test for people with diabetes. The normal range of HbA1c is less than 6% and measures blood glucose levels over a period of time. HbA1c (Hemoglobin A1c) is a blood test that measures your average blood sugar levels over the past 2-3 months. Unlike a regular blood sugar test, which gives a snapshot of your glucose levels at a single moment, HbA1c provides a broader picture of how well your body is managing sugar over time. What is the normal range of HbA1c? When it comes to HbA1c levels, what constitutes as normal depends on the diabetic status. For non-diabetics, the average HbA1c is typically less than 36 mmol/mol (5.5%). In contrast, for those with diabetes, an ideal level is generally 48 mmol/mol (6.5%) or lower.

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