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Misal Pav is a popular breakfast and snack dish from the state of Maharashtra which is a spicy thin gravy made using sprouted beans topped with farsan, onions served with pav bun or plain bread. Misal pav recipe - a spicy Maharashtrian dish where in soft pav are served with a spicy thin gravy consisting of sprouts and topped with loads of namkeen . Misal Pav Recipe with Step by Step Pictures. Maharastrian Misal Pav is a spicy moong sprouts curry topped with onions, sev, lemon. Misal Pav Recipe: Wholesome and delicious sprouts are cooked with tangy tomatoes and pungent onions, along with a blend of spice powders and the special coconut-onion based misal masala! This flavorful dish is further enriched with chivda, potatoes, and other suitable ingredients to create a sumptuous accompaniment for laddi pav . The versatility of Misal is
