Moong dal halwa: (Vegan) is a rich and indulgent dessert

Moong Dal Halwa (Vegan) is a rich and indulgent dessert that’s perfect for special occasions or as a sweet treat to satisfy your cravings. With its creamy texture, aromatic flavors, and wholesome ingredients, it’s sure to become a favorite among vegans and non-vegans alike. Moong dal halwa is a classic Indian dessert from Rajasthan (also popular in the Northern part of India) made with 5 main ingredients only (plus, flavoring and garnishing). This recipe will give you the perfectly sweet, rich, fluffy and melt-in-your-mouth kind of moong dal halwa. Patience and tips shared in this recipe result in the best-tasting halwa. Moong Dal Halwa: मीठा का नाम लेते ही मुंह में पानी आ जाता है. अगर आप भी स्वीट लवर हैं तो एक बार जरूर ट्राई करें प्रोटीन से भरपूर मूंग दाल का हलवा. Here is a step-by-step guide on how to make Moong Dal Halwa दानेदार मूंग की दाल का हलवा Festival recipes by Ranveer Brar. Click to read the full recipe now.