Rice cake: Garaetteok is also known as Korean rice

Garaetteok is also known as Korean rice cake used to make tteokbokki (spicy rice cakes ) and tteokguk (rice cake soup). It is very easy to make at home, all you need is rice flour, water and sesame oil. PINTOLA Organic Brown Rice Cake - All Natural (Unsalted, Pack of 1) (130 g), Gluten-Free Snack for Weight Loss, Made with 9 Wholegrains, Soy and Yeast-Free, Taste Best With Peanut Butter, Low Fat, 30 calorie per cake Visit the Pintola Store 4.0 8,505 ratings Returns Policy Chinese Steamed Rice Cake (We call it bai tang gao in Chinese) is a very old, traditional dessert in Guangdong and Hong Kong. It is the dim sum rice cake available in most Hong Kong-style or Cantonese-style teahouses in Guangdong province. Anyone who has tasted Chinese Steamed Rice Cake will not be fooled by this seemingly bland dessert that tastes smooth and sweet. The simple white rice cake looks ordinary, but there is a lot behind it. Processing into a delicate rice slurry, slow ... Make homemade rice cakes with this guide. Discover easy recipes, tools, and tips to create delicious sweet and savory rice cakes at home.