Shahi paneer: Master Shahi Paneer Recipe

Master Shahi Paneer Recipe with our comprehensive recipe guide. Includes ingredients, step-by-step instructions, cooking tips, and nutrition information. Easy Shahi Paneer Recipe: Make the easy and delicious shahi paneer recipe at home using ingredients like paneer , ginger, milk, garam masala powder, cardamom, red chilli, onion, yoghurt, ghee and more on Times Food Shahi paneer , also known as paneer rajwadi, [1] chhena rajwadi, or raajsi chhena, is a preparation of chhena or paneer , native to the Indian subcontinent, consisting of a thick gravy of cream, tomatoes and Indian spices. The dish is prepared by emulsifying tomatoes, onions, ground cashews, ghee (clarified butter), and cream into a smooth, rich curry, which is then simmered with cubes of chhena or paneer and a blend of aromatic spices. Similar dishes include paneer butter masala and kadai ... Shahi Paneer is a rich and royal vegetarian curry from Mughlai cuisine, where soft paneer cubes are simmered in a creamy, aromatic gravy made with nuts, seeds, onions, yogurt, cream, and saffron. Infused with fragrant spices, this indulgent white curry pairs well with naan, roti, or jeera rice.